The magic is in the ten-wire shape: a wider circumference to whip up the airiest meringues and creams, or to finish any blending more quickly than a cumbersome mixer. A thick handle offers a solid grip for your serious soufflé and meringue chef looking for the ultimate mixability of a ten-wire balloon. A loop secures the wires near the work surface to better reach shallow ingredients. 1″ diameter chrome handle.
1020-B 10” Balloon Whip
For over four decades, Best wire whips have been designing and made by their own craftsman in Portland, Oregon. Their national reputation of excellence is based on customer satisfaction and is backed by an unconditional guarantee. Each whip in handcrafted for optimum stirring, beating, mixing, and blending. All of their whips share the identical attention to wire spacing, radius curve and overall length and balance, to match every cooking need and preference. Their 18/8 stainless steel wire construction exceeds industry standards. Wire size, length, and strength are meticulously selected for each design, so whether the task calls for a gentle touch or a bit of muscle, there is a Best whip to meet it.