8” Gyuto (Chef’s Knife)
The new “Ultra-Chef” series – classic in design – state of the art in performance. Each blade has 33 individual layers of stainless steel – 16 layers per side plus a center core of VG-10 Cobalt stainless steel that is hardened to a Rockwell of 60-62. These knives are incredibly strong, light in the hand, perfectly balanced and extremely sharp. The handles are made from stainless steel for a modern sleek look. The Ultra-Chef™ line is arguably the finest chef’s knives made today. Each knife is individually gift boxed.