Messermeister
E/6100-10F
10″ Steel – Oliva Elite

10″ Fine Cut Butcher Steel

Butcher steels do not remove metal from the knife blade to create an edge. They re-align the microscopic cutting teeth that make-up the edge that become deformed during use. Steels are magnetized to capture any of the ‘teeth’ that may be broken-off or worn away from the edge. The finer the ‘cut’ on the steel, the finer the cutting edge.

Oliva Elite boasts an exquisite natural Italian Olivewood handle in the popular forged knife line series. The highly-figured, beautiful golden-brown handle provides a secure ergonomic grip with an unsurpassed balance. No two handles are the identical, making these knives truly boutique and one-of-a-kind. The blade, bolster, and tang are one-piece, hot-drop forged from a single billet of the finest German steel alloy. Messermeister continues to employ the same techniques that have been the hallmark of the fine German-made cutlery for hundreds of years by handcrafting Oliva Elite knives on at a time. Oliva Elite are of heirloom quality and simply the best forged German knife.