4½" Steak Knife - Oliva Elite
4½” Serrated Steak Knife
The Multi-Edge Steak Knife has a fine edge slicing blade with teeth added to the upward curved tip. The saw teeth give added cutting power to the tip when working against a bone. The knife is usually pulled rather than pushed through the meat. The main cutting edge on this Steak Knife is used to slice meat while the serrated tip assists in separating meat from the bone.
Oliva Elite boasts an exquisite natural Italian Olivewood handle in the popular forged knife line series. The highly-figured, beautiful golden-brown handle provides a secure ergonomic grip with an unsurpassed balance. No two handles are the identical, making these knives truly boutique and one-of-a-kind. The blade, bolster, and tang are one-piece, hot-drop forged from a single billet of the finest German steel alloy. Messermeister continues to employ the same techniques that have been the hallmark of the fine German-made cutlery for hundreds of years by handcrafting Oliva Elite knives on at a time. Oliva Elite are of heirloom quality and simply the best forged German knife.
Discontinued by the manufacturer, this product is no longer available. Please see related products below.