5" Jumbo Porterhouse Steak Knife - Gaucho Polywood Handle with Rounded Tip
Featuring the quality found in America’s finest steak houses, these porterhouse steak knives will complement your most formal dinners and most casual cook-outs. These restaurant-quality steak knives have high-carbon steel with extra-sharp serrations that will easily slice the thickest Porterhouse steak, T-bone, or New York strip. The full-tang construction that are triple-riveted for superior balance and durability. Thicker and superior quality steel blades provide the better value over their half-tang versions. The ergonomically designed handle has a naturally curved grip fits like a glove in the hand, ensuring firm cutting control. Solid alloy rivets add to the longevity of these steakhouse steak knives. The Polywood handle is very resistant to moisture for long-lasting performance. They are dishwasher-safe, however, hand washing is recommended. Sold individually so you made purchase the exact number you need for your next dinner party or barbecue. Made in Brazil.