8" Cook's Knife, Gourmet
20cm (8″) Cook’s Knife
The 8″ cook’s knife is the workhorse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats.
Wüsthof-Trident Gourmet Series cutlery features precision laser-cut blades of high-carbon stainless steel and balanced full or 3/4 tang construction. Distinctive design with bonded and riveted polymer handles that are hygienic and virtually indestructible.