10" Cimeter Knife, Pro
26cm (10″) Cimeter Knife
The 10″ Cimeter Knife has a large curved blade that can slice through large beef briskets, sirloin or roasted pigs. This butcher knife can smoothly cut thin slices of ham, beef, poultry or turkey. The drastic curve comes to a sharp point that can penetrate the toughest of skins.
Wüsthof-Trident Gourmet Series cutlery features precision laser-cut blades of high-carbon stainless steel and balanced full or 3/4 tang construction. Distinctive design with bonded and riveted polymer handles that are hygienic and virtually indestructible.